

abhishek Madan
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abhishek Madan posted an update a week ago
Level:Scoolinar
Andrea Berton’s Chicken Pie
Shredded chicken and vegetable purée nestled at the center, surrounded by a clear, comforting broth. Finished with puffed amaranth for crunch and a touch of chilli oil for a bold kick.
Warm, refined, and full of soul.Lana Mihajlović, Antonio Salvador Moreno Carretero and 2 othersView more comments-
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Scoolinary Team
What a stunning debut! 🍽️ That plating is elegance in its purest form—clean, precise, and full of character. The clear broth, that silky purée center, the crunch of puffed amaranth, and those bold chili oil drops… this dish tells a whole story in one spoonful. Welcome to the Scoolinary Community, Abhishek—we’re thrilled to have you… Read more
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Scoolinary Team
That combination of vegetable purée with the shredded chicken in the center, surrounded by a clear broth, looks like a hug in a bowl. The touch of puffed amaranth adds a fun and crunchy spark — such a cool contrast that must surprise you with the first bite! And that dash of chili oil… bold and creative! 🔥
Would you be up for sharing how you… Read more1 - View more comments
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abhishek Madan posted an update a week ago
Level:Scoolinar
Spice meets soul 🌶️🍳 Channeled Anjalina Chugani’s vibrant kitchen with this besan chilla and egg bhurji — bold, nourishing, and bursting with flavor in every bite. Breakfast, brunch, or anytime comfort.
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Wow, Abhishek! What an amazing combination of flavors you’re bringing us! 🌶️🍳 This besan chilla with egg bhurji is truly a journey of textures and colors that turns any breakfast or brunch into something memorable. It looks full of energy and is definitely a flavor explosion that will surely energize us for the whole day. I love how you manage… Read more
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Scoolinar
The combination of besan chilla and egg bhurji is such a brilliant fusion, and I can almost taste the warmth and comfort in every bite. Definitely a dish that turns any meal into a celebration! 👏
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abhishek Madan posted an update a week ago
Level:Scoolinar
The sea on a spoon 🌊✨ Recreated Pino Cuttaia’s Risotto alla Marinara — delicate, briny, and deeply comforting. Every grain soaked in the essence of the ocean, every bite a quiet tribute to Sicilian waters.
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This Risotto alla Marinara sounds absolutely delicious 😍🌊. You can tell you’ve captured the essence of the ocean in every bite, and I can only imagine how incredible the flavor must have been! Each grain of rice must be an explosion of the sea, right? 🦑✨. It’s so great that you’re sharing something so original with us.
What key ingredients… Read more1- View 1 reply
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Scoolinar
Excelente propuesta.
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abhishek Madan posted an update a week ago
Level:Scoolinar
Elegance with an edge 💚✨ Made Fran Segura’s matcha éclairs — crisp shells, velvety matcha cream, and a glaze that’s all drama and depth. A bold twist on a classic, where tradition meets tea.
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What an amazing idea! 😍✨
The matcha twist is such an interesting take on éclairs, definitely a brilliant move! The combination of the crunchy shell with that velvety cream must be a texture delight.
Plus, the deep glaze looks like the cherry on top (or rather, the perfect finishing touch 😋).
I love that you’re experimenting with such… Read more1- View 1 reply
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Scoolinar
Muy sutil y encantador.
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abhishek Madan posted an update a week ago
Level:Scoolinar
Soft as a whisper, light as a cloud 🍰✨ Tried Dina Alsina Pérez’s take on the iconic Japanese cheesecake — delicate, jiggly, and impossibly airy. It melts before you even realize you took a bite.
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The Japanese cheesecake you’re sharing looks like a dessert that melts in your mouth. I’m sure it’s like a little piece of happiness in every bite. 🤤 Did it take you long to achieve such a smooth texture? Tell me, I’m really curious to know more about your process! 🙌 Thanks for sharing it with the community, I’m sure you’ve left more than one… Read more
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Scoolinar
Wow, this looks like the embodiment of cloud-like perfection!
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abhishek Madan posted an update a week ago
Level:Scoolinar
Tiny in size, massive in flavor 🍒💚 Crafted Antonio Bachour’s pistachio cherry petits gâteaux — layers of nutty richness and vibrant fruit wrapped in a polished finish. A bite-sized symphony of texture, color, and precision.
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Scoolinary Team
So lovely to see these vibrant mini cakes! 🍒💚 The colors are stunning, and those layers look like a real flavor explosion. It’s amazing how you pulled off that fun pistachio twist with the bold cherry touch. Plus, that swirl of cream on top looks like it came straight out of a fantasy movie!
Thanks for sharing this creation and the result of… Read more1- View 1 reply
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Scoolinar
Beautiful!! Congratulations
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abhishek Madan posted an update a week ago
Level:Scoolinar
Zesty, bright, and unapologetically bold 🍊✨ Recreated Ophélie Barès’ grapefruit entremet — a stunning balance of sharp citrus and delicate textures. Every bite bursts with elegance and intention.
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Scoolinary Team
What a burst of color and personality, Abhishek! 🍊✨ That grapefruit has such a bold presence and looks super well executed. It’s great to see you diving into bold flavors and expressive creations!
How did you manage the balance between the citrus acidity and the softness of the rest of the dessert? Achieving that contrast must be quite the… Read more1- View 1 reply
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Scoolinar
There’s something fearless about this entremet, like it knows it’s not everyone’s cup of tea… but it will convert you. Ophélie would totally approve — you brought her vision to life with flair and finesse.
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abhishek Madan posted an update a week ago
Level:Scoolinar
A Black Forest like you’ve never seen before 🍒🌲 Followed Antonio Bachour’s vision to create this modern entremet — cherry, chocolate, cream, and technique all coming together in perfect harmony. A classic, reimagined with precision and soul.
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Wow, this is truly a Black Forest with a modern twist! 🍒✨ That blend of tradition and creativity is so well done.
Thanks for sharing such a thoughtfully crafted entremet with the community—it’s great to see how you took inspiration from Chef Bachour and gave it your own touch! What part of the assembly did you enjoy the most?
Just a little tip… Read more1- View 2 replies
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Scoolinar
Con cereza nunca lo he probado, una opción llena de genialidad
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abhishek Madan posted an update a week ago
Level:Scoolinar
Stacked, drizzled, and destined to disappear 🍫✨ Built a mini tower of Philippe Salomon-style profiteroles and gave it a rich chocolate cascade — crisp choux, creamy centers, and just enough mess to make it irresistible.
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Scoolinary Team
That mini tower looks spectacular!
I love how you struck the perfect balance between elegant and deliciously chaotic with that chocolate cascade. What kind of cream did you use for the filling?
Thank you for sharing your creation with us—it’s a real treat to see so much care and passion in every detail!❤️
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Scoolinar
It’s playful, elegant, and unapologetically indulgent — basically dessert with a wink. ✨😉
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abhishek Madan posted an update a week ago
Level:Scoolinar
A pie that tells a story in every swirl and petal 🥧🌸 Inspired by the elegant artistry of Julie Jones, this bake was less about perfection and more about pouring love into every detail. Rustic, floral, and from the heart.
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This pie is full of soul and creativity! 🌼🥧
Every swirl and every flower seems to tell its own story, like the crust is speaking warmly from the oven. It’s such a joy to see that floral touch—so vibrant and natural! I couldn’t help but smile at how you combined something rustic with such delicate details.
Thank you for sharing such a… Read more
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Scoolinar
The way you’ve channeled Julie Jones’ spirit while still making it entirely you is so inspiring. Each swirl feels like a whispered story, and those delicate petals? Like the pie is quietly exhaling poetry from the oven. ✨
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abhishek Madan posted an update a week ago
Level:Scoolinar
When life gives you lemons… turn them into edible art 🍋✨ Tried my hand at Damien Wager’s lifelike lemon, and it’s hard to believe it’s not real fruit. Crisp lines, citrus shine, and that signature tang hiding beneath a perfect shell.
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Abhishek, this is like something out of a movie!
That lemon has so much life in it, it almost feels like you could squeeze it and make lemonade right there 🍋✨ Such a polished job! The shine, the shape, even the texture… everything is so well done that it’s hard to believe it’s not a real fruit.
It’s so exciting to see how you’re getting… Read more1- View 2 replies
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Level:
Scoolinar
This is citrus couture! The shine, the structure, that zesty attitude — you’ve absolutely nailed the balance between elegance and illusion. If this is what you do when life gives you lemons, then life better start handing you full fruit baskets 😊
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abhishek Madan posted an update a week ago
Level:Scoolinar
This one’s nuts — literally and illusionally 🌰✨ Crafted Damien Wager’s iconic hazelnut, and I’m still in awe of how pastry can mimic nature this beautifully. Every layer tells a story of texture, precision, and flavor.
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Level:
Scoolinary Team
Wow Abhishek!
That hazelnut looks like it came straight from nature. Each layer is so thoughtfully crafted—it’s the kind of dessert you want to admire with your eyes before even taking a bite.
It’s amazing to see how you’re playing with pieces that blend art and illusion, and on top of that, with such a clean execution! Which part of the… Read more1- View 1 reply
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Level:
Scoolinar
Seriously though, you’ve mastered not just the technique but the soul of the piece. Can’t wait to see what nature-inspired illusion you bring to life next! 🍃
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abhishek Madan posted an update a week ago
Level:Scoolinar
Brought this strawberry to life — no filters, just sugar, skill, and a whole lot of patience 🍓✨ Followed Damien Wager’s recipe to the dot, and the result? A dessert that looks like a fruit but tastes like pure pastry magic.
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Scoolinary Team
So great to see you sharing again in the community, Abhishek!
That strawberry looks so convincing, if I saw it at the fruit stand, I’d toss it straight into my cart without a second thought 🍓 And knowing there are no filters—just skill and a whole lot of patience—makes it even more impressive!
Chef Damien Wager’s recipe is no small feat,… Read more1- View 1 reply
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Scoolinar
Absolutely stunning! 🍓✨ That shine is hypnotic — and the detail? Flawless. You’ve basically blurred the line between dessert and illusion!
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abhishek Madan posted an update a week ago
Level:Scoolinar
I made this lifelike green apple using Damien Wager’s (Apple cider) class. I was stoked after making it.
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Level:
Scoolinary Team
🎉Welcome to the Scoolinary community—so lovely to see your first post!🎉
That fake green apple looks so real, it could easily fool anyone 🍏✨ And how exciting that it made you feel that way after making it! That’s the magic of learning something new and creative.
You can really tell how much care you put into the presentation—those textures and… Read more2- View 1 reply
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Scoolinar
That’s incredible! 🍏✨
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