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  • Pavoni perforated round and square baking molds from Bachour course…

    Posted by fordbreads on June 10, 2025 at 19:59

    I’m trying to locate the molds that Chef Bachour uses for the brownie croissants in his course. Any suggestions?

    Sussan Estela Olaya replied 5 days, 18 hours ago 2 Members · 1 Reply
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