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  • Chocolate chip cookies

    Posted by Zahidah Muhamed on March 20, 2024 at 00:31

    Hi, for that recipe, what kind butter we have to put in? Soften at room temp, room temp or melted butter

    Sol Damiani replied 1 month ago 3 Members · 2 Replies
  • 2 Replies
  • Sussan ScoolinaryTeam

    March 20, 2024 at 02:09

    Hi @zahidah-muhamed

    The butter should be added in cubes, so cut it when cold, then let it come to room temperature and then it can be used for the recipe.

  • Sol Damiani

    March 21, 2024 at 15:52

    Hi @zahidah-muhamed 👋

    Welcome to our Community!☺ I hope you feel totally at home. Where are you from? I’m Sol from Buenos Aires and I’m the Community Builder.

    I hope Sussan’s answer helped you. Please let us know if it did.

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