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hussain 108 Alshwaf ha publicado una actualización
how my passion begin : 1
My journey took me through the depths of the most challenging scientific disciplines, from calculus and algebra and stat to physics and electronics. And while certificates of excellence came to me one after another for two consecutive years, I was discovering a deeper secret.
In the midst of complex equations and precise theories, there was only one moment when time would stand still, a moment I would forget everything and merge with the universe in absolute serenity… that moment was always in the kitchen.
It was then I realized that my true passion didn’t lie in solving problems, but in creating flavors. So, I decided to follow the call of my heart and swapped the science labs and the rigid classes for a culinary arts academy, where I crowned my journey with a diploma that blends the precision I learned with the passion I live.
Beatriz Torija, Orsolya Csernák y4 más-
This is absolutely beautiful—what a powerful and poetic reflection on your journey. The way you describe that moment of serenity in the kitchen, where time stands still and everything else fades away, feels almost sacred. It’s incredible how your background in science—so structured and analytical—has now become the foundation for your culinary creativity. That blend of precision and passion is rare, and it shows in the way you approach your craft.
You didn’t just pivot careers—you followed a calling. And now, every dish you create carries the depth of your story, the rigor of your training, and the soul of someone who truly found their element. I can’t wait to see how this passion continues to evolve. -
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Scoolinary Team
What an inspiring story, Hussein! I was really drawn in by the way you describe your transition from the exact sciences to cooking, showing how both disciplines share something in common: precision, dedication, and creativity. The way you portray that moment of serenity in the kitchen feels so authentic and resonates with anyone who has experienced the passion of transforming ingredients into emotions.
Your story perfectly reflects how true vocation often appears in the simplest yet most intense moments. 👏 Do you already have a culinary project in mind where you’d like to bring together that mix of science and passion?
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Maravilloso!
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Level:
Scoolinary Team
Wow… what a powerful way to tell your story, Chef Hussain! ✨ The contrast between the logical rigor of science and the emotional flow of cooking makes your journey truly magnetic. There’s something so poetic about finding serenity not in formulas, but in flavors.
That shift from solving to creating speaks volumes — and it shows in the elegance and intention behind your current work.
If we had to bottle that moment when “time would stand still”… what dish do you think would capture it best? And what is the feeling right there? Joy? Surprise? Flow?
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