Level: Scoolinary Team

Hi there, Chef Srija, and wow — what a bold and beautiful Basque cheesecake! That caramelized top looks deeply inviting 🤎 You’re clearly nailing the baking part, so let’s level up that photography too!

📸 Try shooting with natural light near a window, avoid harsh overhead lights, and clean up the background to let the cake shine. Adding a textured surface or a simple prop (like a small plate, fork or linen) could enhance the composition without taking attention away from your masterpiece.
We have amazing courses that can really help you:
👉 Food Photography with Smartphone: https://www.scoolinary.com/courses/food-photography-smartphone
👉 Introduction to Plating : https://www.scoolinary.com/courses/introduction-to-plating

👉 Fotografía Gastronómica con Smartphone:

https://www.scoolinary.com/es/courses/fotografia-gastronomica-con-smartphone

👉 Fotografía Gastronómica: https://www.scoolinary.com/es/courses/fotografia-gastronomica

These last two are in Spanish, but you can activate English subtitles to follow along easily.

Let us know if you try any new shots soon — we’d love to see the difference! ✨

Level: Stagier

Buen trabajo con esa tarta. Los cursos que te ha indicado Sol de fotografía y emplatado, te pueden ayudar mucho, ya verás

So great caramelized top ) Looks delicious…