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Somayeh Ghasemzadeh ha publicado una actualización
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Abgoosht (Dizi)
(A Traditional Iranian Dish)
The name of this plate is “A Memory in the Plate of Roses”In this presentation, the abgoosht is plated in a central circular style, served in a traditional Iranian rose-patterned dish.
Garnishes include:
garlic tuile, edible flowers, onion chips, black radish chips, and green sorrel leaves.
Lana Mihajlović, Betzabé Medina Alcántara y10 más12 Comentarios-
Level:
Scoolinary Team
Wow, Somayeh! Thank you for sharing this culinary piece of art with such sensitivity and attention to detail.
The presentation is beautifully balanced, with a stunning use of color that truly moves you.The choice of the rose-patterned plate, paired with the title “A Memory on a Plate of Roses,” carries so much meaning. And that garlic tuile shaped like a branch… pure brilliance! The textures and garnishes you chose take the abgoosht to another level while staying true to its traditional roots.
Keep sharing your work, Somayeh. Your food isn’t just beautiful it tells a deeper story. 💫
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@sussan_scoolinaryteam truly gratful,thanks a lot🙏😍
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Level:
Stagier
Qué preciosidad. Buen trabajo
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Level:
Stagier
Se ve delicioso
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Level:
Stagier
Precioso, siempre impecable
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Bellísimoo, se ve delicioso.
Felicidades🌸1 -
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Que hermoso plato!!
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