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    • Profile photo of Sam Muir-Eatock

      Sam Muir-Eatock posted an update

      11 hours ago

      Hi all!

      I am trying to make brioche from Antonio Bachour’s, but it is way to sticky, i tried putting it in the fridge, to cool the butter in it, but it hasn’t helped much.

      I’ve also been kneeding it for about 40 minutes by hand thinking it would help.

      Any tips you have for this problem???

      IMG_20260126_131907_1
      richodin1105
      1 Comment

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