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Judy Keegan posted an update
#CheesecakeChallenge
Farmhouse Strawberry Cheesecake
Ameture
This Farmhouse Cheesecake is all about pure technique, honest ingredients, and that unmistakable old-fashioned creaminess that only comes from a slow, gentle bake. The texture is silky and custard-smooth through the centre, with a clean, even set right to the edge — no cracks, no dryness, just that perfect wobble every cheesecake baker aims for. The sides are beautifully caramel-kissed from the long bake, giving a subtle depth of flavour that balances the rich filling.
On top, a generous crown of fresh strawberries adds brightness and contrast. Half are macerated in icing sugar with just a splash of balsamic vinegar , just enough to coax out their natural juices and create a glossy, ruby-red syrup without overwhelming their freshness. The remaining berries are kept vibrant and crisp, adding layers of texture and natural sweetness with every bite. Together, they create a balance of acidity, sweetness, and aroma that lifts the entire cheesecake.
Why is this a winning entry?
Because it celebrates simplicity done exceptionally well. No shortcuts, no distractions — just a flawlessly baked, ultra-creamy cheesecake paired with strawberries treated with respect and technique. Every slice promises clean cuts, smooth texture, balanced flavour, and a farmhouse charm that feels both nostalgic and refined.
A true contender in any cheesecake challenge.
Lana Mihajlović, Mercedes Minaya Palacios and 5 others3 Comments-
A classic one! It looks delicious.
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Level:
Stagier
Preciosa tarta
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Level:
Stagier
This looks absolutely dreamy, Judy. The texture, the shine, the strawberries… everything just works so beautifully together.
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