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Ana Marrufo Beltran posted an update
CHEF SHELLY COLE, Chef Ahmet Yildirim and 6 others4 Comments-
Level:
Stagier
Muy rico
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Hola Ana, me encanta tu decoracion y se ve buenisimo! Bravo 👏🏻
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Level:
Scoolinary Team
Hi Chef Ana, great to see your work again! 👋
This Kahlúa chocolate mousse dessert is plated with a professional touch. The mousse has a clean, even texture, and the piping is elegant and precise. The glossy berry coulis adds a beautiful color contrast and looks well-reduced. Fresh berries and what appears to be a cocoa crumble (is that the “black soil” element?) bring visual interest and textural variety.👏🔥
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READY!! Love it
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