Great looking pizza’s my friend.

Level: Scoolinary Team

👋 Hey there, Scoolinar!
These pizzas look absolutely delicious—especially that final bake with the golden crust and lovely caramelization on top 😍. The melted cheese coverage is generous without overwhelming the toppings, and we can see how well you layered everything from raw to finished.
💬 Which types of cheese did you use and in what percentages?
It looks like a mix of mozzarella, fresh cheese (maybe ricotta or queso fresco?), and possibly a semi-hard cheese too?
The result looks rich and full of flavor. Did you aim for a contrast in textures or a balanced melt?
🍕 We’d love to hear how you approached the cheese blend—this is a detail that can truly elevate a pizza!