Access to Foams and Siphon Techniques - Scoolinary

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Access to Foams and Siphon Techniques

Posted by Claire Soaper on June 8, 2024 at 18:29

I am trying to watch David Gil’s Creative Pastry: Foams and Siphon Techniques but it says the course is locked.

I am logged in with my current subscription. Can you tell me how I can access that? There are no details provided.

Thanks!

Claire

Sol Damiani replied 10 months, 3 weeks ago 3 Members · 2 Replies
2 Replies

Sussan Estela Olaya

Administrator
June 9, 2024 at 02:34

Level: Scoolinary Team

Hi @claire-soaper

Please could you send an email to soporte@scoolinary.com explaining what the problem is, so they can check the status of your subscription and help you with your query.

Greetings.
Sol Damiani

Administrator
June 10, 2024 at 21:07

Level: Scoolinary Team

Hi @claire-soaper 👋

Were you able to watch the Course? Did you contact support and got the answer you were looking for?

We are here for anything you may need.

Have a lovely day and don’t forget to join our #Scoolithon: Scoolinary’s marathon. We promise it will be a blast! You have everything you need to know in our Feed.

Have a super great day and hope to see you around often!

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