Marrow, Tucupi and Snail
Level
Time
60 min
Curing: 24 hs, Infuse: 2 hs, Decant: 24 hs, Brine: 24 hs
Category
Allergens
Álvaro Clavijo
After spending time in the kitchens of Barcelona, Paris, New York, and Copenhagen, Álvaro Clavijo returned to Colombia to bring his restaurant concept to life.
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