Level: Scoolinar

Muy coloridos los platos.

Level: Scoolinary Team

What a beautiful presentation, Paul! ✨ You can really see the care and creativity you put into each dish,they look like little works of art, just like you said.

I especially loved the play of colors and textures in the first photo, it’s so eye-catching!.

Which of these dishes was your favorite to make and why?

Thanks for sharing it with the community.

Level: Scoolinary Team

“Food is art” — and your plating proves it with clarity and soul. There’s balance, shape, restraint, and a sense of narrative in how each element is placed. These are not just dishes; they are compositions — where every ingredient plays a role, and the white space is used with purpose. The quenelles are clean, the contrast is striking, and the textures invite the eye before the palate.

What’s the first dish you remember plating where you thought, “this is more than cooking” — where you felt like an artist, not just a chef?
That moment of realization says so much about the journey you’re on.
Thank you for sharing not just your work, but your mindset — it’s a gift to the Scoolinary Community. Keep pushing, keep plating, keep expressing. We’re right here watching your path unfold ✨ and help you in the best way you deserve!