I felt like I went to Italy….it was truly authentic.

I loved the recipes and the two chef’s presented the recipes and details of each dish with great detail. I learned so much. It was time well spent.

It was a little odd because depending on the chapter, I would get dubbing (instead of just closed captions) and the voice used for dubbing was not pleasant to listen to. I couldn’t find a way to turn it off and just simply use closed caption.