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Mexican Tacos
Greetings.
I am just starting learning for Mexican Tacos, can you please share if how long the life span / expiration for all of this 10 Mexican tacos recipe please?
Thank you.
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2 Respuestas
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Level:
Scoolinary Team
Hi Queens.
The shelf life of Mexican tacos mainly depends on the ingredients used and how they are stored. Here’s a general guide for the recipes:
-Tacos dorados: If fried, it’s best to eat them the same day to avoid them getting soggy. Ingredients like meat or potatoes in the filling can last 3 to 4 days in the fridge.
– Tacos al pastor: Cooked al pastor meat can be stored in the fridge for 3 to 4 days. Frozen, it can last up to 2 months.
– Tacos de nopal asados: Grilled nopales can last up to 3 days in the fridge.
– Tacos de camarón: Cooked shrimp should be consumed within 2 days if stored in the fridge.
– Tacos de mixiotes: The cooked meat in mixiotes lasts 3 to 4 days in the fridge and up to 2 months if frozen.
– Tacos de carnitas: Carnitas can be kept in the fridge for 3 to 4 days and up to 3 months if frozen.
– Tacos placeros: This depends on the ingredients used, but stews can last 3 to 4 days in the fridge.
– Tacos de cochinita pibil: Cooked cochinita lasts 3 to 4 days in the fridge and up to 3 months when frozen.
– Tacos de guisado: Stews, in general, last 3 to 4 days in the fridge and can be frozen for up to 2 months.
It’s important to store them in airtight containers and refrigerate them as soon as possible.
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Level:
Scoolinary Team
Hey there Queens!
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