-
paulgernel1997 ha publicado una actualización
Level:
Scoolinar
Lana Mihajlović, Beatriz Torija y5 más5 Comentarios-
Level:
Scoolinary Team
That’s a great team!
Cheers and congratulations to each of you for the hard work you do in the kitchen.
Tell us, do you work in a hotel or a restaurant?
Thanks for sharing this with the community!🙌🏻
1-
Level:
Scoolinar
@Sussan Estela Olaya hi maam i work in the cruise line in Costa im a Demi chef de partie
1-
Level:
Scoolinary Team
@paulgernel1997 Awesome, Paul! I loved the photos you shared from the cruise where you worked and the whole team you’re with. Thanks for sharing,it’s so nice to see your work!
-
-
-
Level:
Scoolinar
Hi guys 🙂🙂🙂
1 -
Level:
Scoolinary Team
What a joyful crew! 👨🍳✨ The energy in this kitchen radiates teamwork, pride, and genuine camaraderie — the kind of environment where flavor and friendship simmer side by side. It’s inspiring to see a team so connected and clearly enjoying what they do.
We’d love to know: what’s the secret to keeping that positive vibe during long shifts? And what’s one piece of advice you’d give someone joining their first kitchen team? 💬
As a Demi Chef, you’re right at that exciting point where precision meets creativity and leadership starts to bloom 💪👨🍳 Your role is key — not just in execution, but in keeping that kitchen flow alive and upbeat, just like we see in this photo.
What’s been the biggest lesson you’ve learned so far in the role? And what’s your go-to move when the pressure starts to build during service? We’d love to hear your insights! 💬🔥
-
