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  • Access to Foams and Siphon Techniques

    Escrito por Claire Soaper on junio 8, 2024 en 18:29

    I am trying to watch David Gil’s Creative Pastry: Foams and Siphon Techniques but it says the course is locked.

    I am logged in with my current subscription. Can you tell me how I can access that? There are no details provided.

    Thanks!

    Claire

    Sol Damiani respondió hace 2 años 3 Miembros · 2 Respuestas
  • 2 Respuestas
  • Sussan Estela Olaya

    Administrador
    junio 9, 2024 en 02:34
    Level: favicon spaced Scoolinary Team

    Hi @claire-soaper

    Please could you send an email to soporte@scoolinary.com explaining what the problem is, so they can check the status of your subscription and help you with your query.

    Greetings.

  • Sol Damiani

    Administrador
    junio 10, 2024 en 21:07
    Level: favicon spaced Scoolinary Team

    Hi @claire-soaper 👋

    Were you able to watch the Course? Did you contact support and got the answer you were looking for?

    We are here for anything you may need.

    Have a lovely day and don’t forget to join our #Scoolithon: Scoolinary’s marathon. We promise it will be a blast! You have everything you need to know in our Feed.

    Have a super great day and hope to see you around often!

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