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Betty T ha publicado una actualización
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Scoolinar
Any Eurovision fans here? :))
Just wanted to share this:
I made these chocolate cupcakes and white chocolate bonbons for the first semi-final of the Swedish national selection. It is basically a music contest full of glitter, pink, and kitsch LOL
#melodifestivalen
Abigail Jones, Carmen Velasco y7 más8 Comentarios-
Level:
Scoolinary Team
What a beautiful and festive presentation! I love how you captured the essence of the contest with those vibrant colors and the touch of glitter. Plus, the combination of chocolate and white chocolate bonbons sounds absolutely delicious. It’s amazing to see how baking can also be a way to celebrate music and creativity. Great job!
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@sussan_scoolinaryteam thanks a lot! I am trying to get inspired from music and art that I like. wait for the final
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Level:
Scoolinary Team
Not a fan until now, but seeing these muffins has convinced me to check it out! Great piping skills!
I can totally see these treats fitting right in with all the glitter and pink vibes you mentioned. Out of curiosity, did you experiment with any particular flavor profile to match the energy of the contest? Maybe something inspired by Swedish desserts, or did you go for a classic chocolate explosion to balance the sparkle? 
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Scoolinar
@soldamiani thank you so much!
I kept it classic with chocolate cupcakes and vanilla pastry cream, because my geusts are very different and I wanted to please them all in our viewing party
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Scoolinary Team
@betty-tsfoni, OMG if this is for the regional semi-finals, what comes for the grand finale?! Keep us posted!!!
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@yulia-scoolinary hahaha yeah, I will have to step up my game for the final
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Level:
Scoolinary Team
Lovely cake, I like the roses with the crowns!! I am also an eurovision fan. This weekend in Spain we had the Final of the Spanish Contest. Our participant’s name is called Melody!
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Scoolinar
@mariascoolinary-com thank you! oh yes, wow, your Melody is so charismatic and the show looks really great! I wish her luck in Basel in May
The Eurovision season is starting and I am getting excited and inspired (more edible creations are coming)
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